Rich, smooth, silky chocolate was sounding really good to me when I was on my post work stress relieving walk. So I was in one of these chocolate sort of moods last Friday, and I wanted some chocolate gelato. I guess now it is more of a balance between chocolate and vanilla which is good because everyone needs balance and variety in their life right? I feel like in the last year I have come to appreciate chocolate more, actually craving chocolate things and wanting to make more chocolate cakes and desserts. I don't know if maybe the chocolate was just too intense for me when I had a good sized piece of dessert with it or what, but I have always preferred vanilla.
It was always vanilla cupcakes over chocolate, vanilla cheesecake over chocolate mousse cake, and vanilla ice cream over chocolate any day.
For most of my life I have been a vanilla girl.
